Pineapple Protein Creami

Pineapple Protein Creami

1 serving

Preparation Time: 5 minutes

Ingredients

• 1 can pineapple tidbits (Fill just under max fill line)
• 1 scoop Mons Pura Vanilla Ice Cream Protein Powder

Directions

1. Add 1 scoop Vanilla Ice Cream Protein Powder to jar

2. Fill creami jar with can of pineapple tidbits (Fill just under max fill line)

3. Mix two ingredients together thoroughly. Hand mix using spoon or frother 

4. Freeze for at least 10 hours. Recommend 24 hours. 

5. Place in Ninja Creami. Use "Sorbet" setting.

6. Add 2 tbsp pineapple juice (or milk) and respin. Sometimes you may need to respin 2x for the best texture.