Peach Protein Creami
1 serving
Preparation Time: 5 minutes
Ingredients
- 1 cup frozen peaches
- 1 1/2 scoops Mons Pura Vanilla Ice Cream Protein Powder
- 1 1/2 cup Milk (I used the fairlife whole milk)
Directions
1. Add 1 1/2 cup Milk
2. Add 1 1/2 scoop Vanilla Ice Cream Protein Powder to jar
3. Mix two ingredients together thoroughly. Hand mix using spoon or frother
4. Add 1 cup frozen peaches
5. Freeze for at least 10 hours. Recommend 24 hours. *make sure the mixture is flat on top or it might not mix correctly
6. Place in Ninja Creami. Use "Sorbet" setting.
7. Add 2 tbsp milk and respin. Sometimes you may need to respin 2x for the best texture
Nutrition
Calories: 425
Protein: 46g
Carbohydrates: 28g
Fat: 15g
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